The Jabba Pot Experience

Service Description

Step into Rastafari culinary wisdom where Antigua's indigenous clay pots transform farm-fresh harvests into sacred sustenance. Master the Jabba pot, the traditional clay vessel where simplicity meets soul. From selecting produce in our fields to learning time-honored cooking techniques, your hands will shape meals the way ancestors did. Feast on your creations, understanding how every meal can be meditation and how food becomes both nourishment and ceremony. Immersion Levels: Roots: The foundational culinary experience with hands-on training in traditional Jabba pot cooking techniques and a meal crafted from your efforts. Royal: Complete culinary immersion including the Roots experience plus elevating your connection through a traditional chalice ceremony.